Menu
Every dish is cooked to order. Book at least 48 hours ahead. 5L bowls need 72 hours’ notice.
Photo to come · 4:3
Ayamase (Ofada Stew)
Green pepper stew fried in bleached palm oil. Rich and properly hot.
from £40.002L · 3L · 4L
Photo to come · 4:3
Chicken Stew
Tomato and pepper stew with fried chicken pieces.
from £36.002L · 3L · 4L · 5L
Photo to come · 4:3
Beef Stew
Slow-cooked beef in a classic Nigerian tomato stew.
from £38.002L · 3L · 4L
Filters use each dish’s allergen list. Our kitchen also handles fish, shellfish, eggs, celery and nuts, so traces may be present in any dish.